Chocolate marble loaf cake

Short Description

Chocolate Marble Loaf CakeSugar, Enriched Bleached Wheat Flour (flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Soybean Oil, Whole Eggs, Water, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Chocolate Drops (sugar, Palm Kernel Oil, Cocoa Powder, Soy Lecithin, Natural Vanilla), Cocoa (processed With Alkali), Modified Corn Starch, Food Starch- Modified, Whey (milk), Contains 2% Or Less Of Each: Natural espresso Flavor (water, Coffee, Propylene Glycol, Natural Flavors, Caramel Color), Salt, Cinnamon, Margarine (interesterified Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene [color], vitamin a Palmitate Added), Vital Wheat Gluten, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Sorbitan Monostearate, Calcium Acetate, Sodium Stearoyl Lactylate, Propylene Glycol Mono And Diesters Of Fatty Acids, Nonfat Milk, Xanthan Gum, Guar Gum, Sodium Propionate And Potassium Sorbate (preservatives), Polysorbate 60, Soy Flour, Egg Whites, Natural And Artificial FlavorsChocolate Marble Loaf Cake is manufactured by Cafe Valley Inc with a suggested serving size of 1 SLICE | ABOUT (57 g) and 230 calories per serving. The nutritional value of a suggested serving of chocolate marble loaf cake includes 35 mg of cholesterol, 0 mg of sodium, 30 grams of carbohydrates, 1 grams of dietary fiber, 19 grams of sugar and 2 grams of proteins.

Long Description