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Sweet potatoes in light syrup
Short Description
Food Club Yams CutSWEET POTATOES, WATER, CORN SYRUP, SUGAR.Stovetop: Empty desired amount into saucepan. Bring just to a boil; drain, if desired. Season to taste. Microwave: Empty approximately 2 cup portion including some liquid into microwaveable dish; cover; heat 3-4 minutes. Stir; season to taste. Microwave oven performance varies. Heating time may require adjustment. Storage: Once opened place unused portion in another container and refrigerate. Sweet potatoes in light syrup. Since 1945. Made with farm fresh vegetables, guaranteed.Long Description
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| Manufacturer: | Topco Associates, Inc. |
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