San giorgio, quick cook, enriched macaroni product, penne rigate

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San Giorgio Quick Cook Penne RigateSemolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.San Giorgio Quick Cook Penne Rigate. Since 1914. 3 Minute. Enriched Macaroni Product. Net Wt 16 OZ (454g) . Directions Simply perfect pasta.Step 1: Select number of servings:Servings . . Pasta . . Water. . Salt.2 . . 1/4 box . . 2 qt. . . 1 tsp.4 . . 1/2 box . . 3 qt. . . 2 tsp.8 . . Full box . . 5 qt. . . 1 tbsp.Step 2: Cook time 3 minutes to al dente pasta.Step 3: Cooking Directions:1. Bring water to rapid boil. To add flavor and reduce stickiness, add salt (optional).2. Add pasta and stir; return to rapid boil.3. Set your timer for 3 minutes.4. Cook uncovered, stirring occasionally.5. Drain well. Serve as desired.Maintaining perfect pasta:To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate. Warnings Do not overcook.Contains: Wheat.Manufactured in a facility that uses eggs.

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