P.b. richies chocolate cakes

Short Description

P.B. Richies Chocolate Cakes, Peanut ButterSugar, Water, Enriched Bleached Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Peanut Butter (peanuts, Palm Kernel Oil, Peanut Oil), Palm And Palm Kernel Oil, Corn Syrup, High Fructose Corn Syrup, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Cocoa Contains 2% Or Less Of Each Of The Following: Soy Flour, Whey, Dextrose, Palm Oil, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Corn Starch, Salt, Cocoa Processed With Alkali, Modified Corn Starch, Eggs, Nonfat Dry Milk, Buttermilk, Natural And Artificial Flavors, Soy Lecithin, Mono-and Diglycerides, Sorbitan Monostearate, Polysorbate 60, Calcium And Sodium Caseinate, Potassium Sorbate And Sorbic Acid (to Preserve Freshness)P. b. Richies Chocolate Cakes is manufactured by Mckee Foods Corporation with a suggested serving size of 1 CAKE (74 g) and 330 calories per serving. The nutritional value of a suggested serving of p. b. richies chocolate cakes includes 5 mg of cholesterol, 0 mg of sodium, 40 grams of carbohydrates, 2 grams of dietary fiber, 29 grams of sugar and 5 grams of proteins.

Long Description