Egg rolls chicken

Short Description

Ahold Egg Rolls ChickenFilling: Cabbage, Chicken, Celery, Carrot, Onion, Sugar, Soybean Oil, Salt, Flavor Enhancer (Glycine, Dl-Alanine, Disodium Succinate, Salt, Sodium 5' -Inosinate, Sodium 5' -Guanylate), Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate [Preservative]), Black Pepper. Wrapper: Bleached Wheat Flour, Water, Cornstarch, Egg, Salt, Ascorbic Acid and Citric Acid, Potassium Sorbate (Preservative), Yellow 5, Yellow 6. Fried in Soybean Oil.Ahold Chicken Egg Rolls. Crispy golden pastry stuffed with a savory combination of chicken and vegetables. Inspected for wholesomeness by U.S. department of agriculture. Amount and % daily value per serving. Calories 160. Fat 5g, 8%. Sodium 320mg, 13%. Directions Keep frozen.Heat thoroughly.Cooking instructions:Stove top:Deep fry from frozen at 325 degrees F for 6 minutes.Conventional/toaster oven:Remove egg rolls from package and onto an oven-safe tray. Preheat oven to 375 degrees F and bake for 20 to 25 minutes.Microwave:Remove egg rolls from package and onto a microwavable tray. Place damp paper towel on egg rolls and microwave on high for 2 minutes. Heat thoroughly to an internal temperature of 165 degrees F.Serve with soy sauce or duck sauce. Warnings Contains: egg, wheat, soy.Caution: egg rolls can be very hot after heated.

Long Description