Sauce Satay à La Cacahuète

Short Description

Lee Kum Kee Satay Sauce 340GSoybean Oil, Peanut Powder 25%, Sugar, Coconut Cream Powder (Coconut Extract, Maltodextrin, Emulsifier: Sodium Caseinate (Milk Product) ), Shallots, Peanut Paste 4%, Salt, Dried Shrimps, Sesame Paste, Spice, Onion Powder, Garlic POwder, Turmeric Powder.Chinese brand Lee Kum Kee offers satay sauce in 340g bottles. Satay sauce is the sauce used to make satay chicken. It is made of peanut paste. Satay or sate chicken is an Indonesian-Malaysian dish prepared using the satay sauce and a conventional grilling technique. It originated as an Indonesian street food, which gradually became a well demanded Asian food globally.

Long Description