Four Cheese Quiche

Short Description

Four Cheese Quiche(filling [water, Liquid Whole Eggs, Mayonnaise (canola Oil, Distilled Vinegar, Egg Yolks, Sugar, Salt, Spice, Oleoresin Paprika}, Swiss Cheese {cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Cornstarch}, Onion, Cheddar Cheese {cultured Pasteurized Milk, Salt, Enzymes, Annatto, Potato Starch And Powdered Cellulose Added To Prevent Caking}, Modified Food Starch, Heavy Cream, Parmesan Cheese (part Skim Cow's Milk, Cheese Culture Salt, Enzymes, Powdered Cellulose Added To Prevent Caking}, Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking}, Hot Sauce {aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder}, Salt, Nisin Preperation], Crust [enriched Flour {wheat Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Palm Oil, Water, Whole Eggs, Salt])Four Cheese Quiche is manufactured by Wegmans Food Markets, Inc. with a suggested serving size of 0. 5 PIE (156 g) and 370 calories per serving. The nutritional value of a suggested serving of four cheese quiche includes 154 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 0. 9 grams of dietary fiber, 1 grams of sugar and 13 grams of proteins.

Long Description