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Blended Greek Yogurt
Short Description
Blended Greek YogurtCultured Pasteurized Grade A Nonfat Milk, Grade A Cream. Contains The Following Live Cultures: L. Bulgaricus, Streptococcus Thermophilus, L. Acidophilus, Bifidus, L. Casei. Fruit Preparation: Pumpkin Puree, Sugar, Natural Flavors, Pectin, Lactic Acid, Locust Bean Gum, Spices, Salt, Annatto Extract (Color) .Long Description
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| Manufacturer: | Wegmans Food Markets, Inc. |
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