Lundberg family farms, black japonica rice

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Lundberg Black Japonica RiceEco-Farmed Whole Grain Black Japonica, Rice.Lundberg Gluten-Free Black Japonica Whole Grain Rice. Heirlooms. A gourmet field blend of black & mahogany rice. Family farms since 1937. Vegan. Non-GMO project verified. nongmoproject.org. Directions Cooking instructions:1. In a medium saucepan, bring 2 cups water and 1 cup rice to boil.2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 40 minutes.3. Remove from heat (with lid on!) and let steam for 10 minutes.Fluff with fork.To prepare in a rice cooker, use same water-rice ratio. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp. liquid and cook longer.We recommend refrigeration for extended shelf life.

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