Key food, lowfat cottage cheese

Short Description

Cottage CheeseCultured Skim Milk, Milk, Nonfat Milk, Salt, Locust Bean Gum, Carrageenan, Carbon Dioxide (to Preserve Freshness), vitamin a Palmitate, EnzymesKey Food, Lowfat Cottage Cheese is manufactured by Key Food Stores Co-operative, Inc. with a suggested serving size of 0. 5 cup (113 g) and 90 calories per serving. The nutritional value of a suggested serving of key food, lowfat cottage cheese includes 10 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 4 grams of sugar and 15 grams of proteins.

Long Description