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Acini di pepe no.70, enriched macaroni product
Short Description
Number 70 Acini Di Pepe PastaSEMOLINA, FERROUS LACTATE (IRON), NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.Acini di Pepe are named for their shape of little peppercorns, although in truth they are even smaller, closely resembling a hefty couscous. This shape is an Italians first introduction to pasta as it is the base for an infants first dish of pastina. Acini di Pepe continues to be a part of our lives in Italian Wedding soup and other hearty broths.Long Description
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| Manufacturer: | George DeLallo Co., Inc. |
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