Ka-me, japanese buckwheat noodles

Short Description

Ka-me Japanese Buckwheat NoodlesWheat Flour, Buckwheat Flour, Water, Wheat Bran, SaltOriginating from Japan, Buckwheat Noodles are called Soba in Japanese. KA-ME Soba Buckwheat Noodles should be boiled for 5 to 6 minutes, then rinsed under cold water and drained. They are served either cold -with a dipping sauce or hot in a broth. GRP:GRNSHP_1

Long Description