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Crumbled Feta Cheese, Traditional
Short Description
Athenos Feta Cheese TraditionalFeta Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin (A Natural Mold Inhibitor).Keep refrigerated. Athenos Traditional Feta Cheese. Crumbled. See nutrition information for saturated fat and sodium content.Long Description
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Manufacturer: | Athenos |
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