Viewed 14 times...
Double peeled green fava
Short Description
Double Peeled Green FavaGARDEN FRESH FROZEN FAVA BEANS.Green Fava - Double Peeled Cooking Instructions : To retain maximum flavor don't thaw before cooking. Drop in boiling water and cook over medium heat 8-10 minutes drain and add butter. Storage : Keep frozen. Once defrosted, keep refrigerated and consume within 24 hours. Ingredients:Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Soofer Co. Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |