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Pork Rub
Short Description
Sauer's Pork RubGarlic, Onion, Salt, Brown Sugar, Spices, Sugar, Parsley, Silicon Dioxide (to Prevent Caking), Canola Oil, Citric AcidSauer's Pork Rub. With flip top. Shake and pour. Since 1887. Directions Directions: rub generously on meat before grilling or roasting (about 2 tbsp per lb) .Long Description
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Manufacturer: | The C. F. Sauer Co. |
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