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Pork Rub

Short Description

Sauer's Pork RubGarlic, Onion, Salt, Brown Sugar, Spices, Sugar, Parsley, Silicon Dioxide (to Prevent Caking), Canola Oil, Citric AcidSauer's Pork Rub. With flip top. Shake and pour. Since 1887. Directions Directions: rub generously on meat before grilling or roasting (about 2 tbsp per lb) .

Long Description

Details:
Wikipedia: Visit
Manufacturer: The C. F. Sauer Co.
Origin:
Barcodes:
Pork Rub - 0052500005740
Nutrition Facts
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Calories:  kcal
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