Split Top Wheat Bread

Short Description

Shur Fine Bread Wheat, Split TopEnriched Flour [wheat Flour, Malted Barley Flour, Niacin, iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Water, Whole Grain (whole Wheat Flour, Rolled Wheat), High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Soybean Oil, Wheat Bran, Molasses, Malted Barley Flour, Salt, Honey, Dough Conditioners (may Contain One Or More Of The Following: Mono- And Diglycerides, Ethoxylated Mono- And Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Azodicarbonamide, Enzymes), Wheat Germ, Calcium Propionate (preservative), Distilled Vinegar, Yeast Nutrients (monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Caramel Color, Soy Lecithin, Milk, Soy FlourSunny side up! Per 2 Slice Serving: 120 calories; 0 g sat fat (0% DV) ; 230 mg sodium (9% DV); 3 g sugars; iron (10% DV). Nothing half baked about our bread! Knead a fun sandwich idea. Visit www.shurfineinspires.com for unique, inspired recipes that are shur to make you smile! To download our inspiring recipes visit www.shurfineinspires.com. Quality guarantee. Warnings Contains: wheat, soy.

Long Description