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Gnocchi de patata
Short Description
Organic Gluten Free Potato Gnocchi - Quinoa (400G)Rehydrated Potatoes, 70% (Water, Dehydrated Potato Flake, (Potatoes, 99,9%, Natural Extract of Rosemary,), Quinoa (10%),, Corn Flour,, Potato Starch,, Corn Starch,, Rice Flour,, Salt, Acidity Regulator: Lactic Acid,,Organic, May Contain,Soya,. Suitable for Coeliacs, Allergy Information:, For allergens, see highlighted,in bold, in the list. Products may contain trace amounts other if produced in a mixed environment, Please note:, Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect. Always read the label on the product when you receive it, and react to the manufacturers guidelines.Certified Organic Gluten Free and Vegan. Ciemme gnocchi is made in Puglia using artisan manufacturing processes to preserve the flavours and textures of the fresh mostly local ingredients used. Ingredients:Organic Quinoa Gnocchi Gluten Free Vegan ingredients: Rehydrated Potatoes* 70% (Water Dehydrated Potato Flake* (Potatoes* 99 9% Natural Extract of Rosemary*) Quinoa (10%)* Corn Flour* Potato Starch* Corn Starch* Rice Flour* Salt Acidity Regulator: Lactic Acid *Organic ingredientsLong Description
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