Jello Pudding Cookies 'N' Creme Oreo

Short Description

Oreo Instant Pudding & Pie Filling Cookies 'N CremeSugar, Cookies (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid], Sugar, Palm and/or Canola Oil, Cocoa [processed with Alkali], High Fructose Corn Syrup, Leavening [Baking Soda and/or Calcium Phosphate], Salt, Soy Lecithin, Chocolate, Cornstarch, Artificial Flavor), Modified Cornstarch, contains less than 2% of Natural and Artificial Flavor, Disodium Phosphate and Tetrasodium Pyrophosphate (for thickening), Artificial Color, Salt, Mono-and Diglycerides (prevent foaming), BHA (preserves freshness).5 min pudding directions: 2 cups cold milk. Beat pudding mix and milk with whisk 2 min. Pudding will be soft-set in 5 min. Makes 4 (1/2-cup) servings. Refrigerate any leftovers. Note: pudding will not set if made with soy milk. Mini pudding pops: Makes 14 servings. Prepare pudding as directed. Spoon into 28 sections of ice cube trays sprayed with cooking spray. Insert wooden pop stick or plastic spoon into center of each section. Freeze 2 hours or until firm. Carefully remove frozen pops from trays just before serving. Oreo Cookies n' Creme Instant Pudding & Pie Filling. Per 1/4 package: 120 calories. 0g sat fat, 0% DV. 380mg sodium, 16% DV. 20g sugars. 4 1/2 cup servings.

Long Description