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Hickory Smoked Bacon
Short Description
Hickory Smoked BaconCured With: Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium NitrateHickory Smoked Bacon is manufactured by Weis Markets, Inc. with a suggested serving size of 2 SLICES FRIED (18 g) and 80 calories per serving. The nutritional value of a suggested serving of hickory smoked bacon includes 10 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 4 grams of proteins.Long Description
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| Manufacturer: | Weis Markets, Inc. |
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